0 0
Cabbage Casserole

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 1/2 lbs ground pork or 1 1/2 lbs beef
1 medium onion, chopped
1 dash garlic powder
1 dash oregano
32 ounces spaghetti sauce
1/4 cup rice
1 dash basil
1 head cabbage
1 lb mozzarella cheese, shredded

Nutritional information

268.8
Calories
156 g
Calories From Fat
17.4 g
Total Fat
7.8 g
Saturated Fat
57.3 mg
Cholesterol
361 mg
Sodium
12 g
Carbs
2.5 g
Dietary Fiber
5.5 g
Sugars
16.1 g
Protein
179 g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Cabbage Casserole

Features:
    Cuisine:

    Great comfort food for a chilly night!! i mixed the pork, cooked rice and spaghetti sauce together, started with a layer of cabbage, then all of the meat mixture, then the cheese and finally another layer of cabbage, and dotted some butter on the top. Good stuff !!

    • 110 min
    • Serves 15
    • Easy

    Ingredients

    Directions

    Share

    Cabbage Casserole,This stuff is FANTASTIC !!! Like Lasagne with Cabbage instead of the pasta. My youngest son doesn’t like cooked cabbage but LOVES this. You can also prepare this nicely in a crockpot.,Great comfort food for a chilly night!! i mixed the pork, cooked rice and spaghetti sauce together, started with a layer of cabbage, then all of the meat mixture, then the cheese and finally another layer of cabbage, and dotted some butter on the top. Good stuff !!,This was really good. I only used half of the cheese and a 26 oz jar of spaghetti sauce. The recipe doesn’t tell you what to do with the rice, hence the 4 stars. You need to precook the rice before adding.


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Shred, Boil 3 Minutes and Drain Cabbage.

    2
    Done

    Brown Onion and Meat and Drain.

    3
    Done

    Place Cabbage in Casserole Dish.

    4
    Done

    Place Meat Mixture on Cabbage.

    5
    Done

    Add Garlic Powder, Oregano and Basil on Meat.

    6
    Done

    Add Spag.sauce and Rice.

    7
    Done

    Layer Like You Do Lasagne.

    8
    Done

    Top With Cheese.

    9
    Done

    Cover and Bake 1 Hour at 350f Degrees

    Emery Turner

    Cupcake queen baking up mini delights that are as pretty as they are delicious.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Chinese Salad
    previous
    Chinese Salad
    Featured Image
    next
    Rustic Tomato and Squash Galette Recipe
    Chinese Salad
    previous
    Chinese Salad
    Featured Image
    next
    Rustic Tomato and Squash Galette Recipe

    Add Your Comment