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Chicken Appetizer In Phyllo Cups

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Ingredients

Adjust Servings:
1/2 cup ranch dressing
1 cup cooked chicken, shredded or finely chopped
3/4 cup colby-monterey jack cheese, shredded
30 miniature phyllo cups

Nutritional information

113.1
Calories
86 g
Calories From Fat
9.7 g
Total Fat
2.8 g
Saturated Fat
22 mg
Cholesterol
187.2 mg
Sodium
0.9 g
Carbs
0.1 g
Dietary Fiber
0.3 g
Sugars
5.7 g
Protein
34g
Serving Size

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Chicken Appetizer In Phyllo Cups

Features:
    Cuisine:

    A co-worker of my husband's recently brought this to a dinner party at our house. It was so delicious, I could have had it for the meal. I was delighted to find out how easy it was to make as well.

    • 30 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    Chicken Appetizer in Phyllo Cups, A co-worker of my husband’s recently brought this to a dinner party at our house It was so delicious, I could have had it for the meal I was delighted to find out how easy it was to make as well , A co-worker of my husband’s recently brought this to a dinner party at our house It was so delicious, I could have had it for the meal I was delighted to find out how easy it was to make as well


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    Steps

    1
    Done

    Combine All Ingredients Except Phyllo Shells. Spoon Into Shells. Bake 5 Minutes at 350 Degrees.

    2
    Done

    Note: You Can Change the Type of Meat and Cheese: Crab and Swiss Cheese, Cooked Sausage and Cheddar Cheese.

    Calliope Mcintyre

    Gluten-free guru creating delicious and satisfying dishes without the gluten.

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