Ingredients
-
2 1/2
-
3
-
3/4
-
1 1/2
-
1/2
-
1
-
1
-
1
-
50
-
-
-
-
-
-
Directions
Chicken Crispy Bake, Can be eating this in 30 minutes Perfect served with peas and corn or a salad You could even add the peas and corn to the dish We used a store brought allready rotisserie chicken, I made this tonight with some adaptations We don’t care for raw(ish) onion and celery in dishes like this – so I opted to lightly saute them in a pan with butter, and then additionally added broth to cook a little longer from the chicken I had boiled I doubled up on the recipe so used the entire chicken I had cooked the previous day (I have a large family of boys ) My husband doesn’t like chips in recipes so we omitted that – and for the cheese used a combo of colby-jack , I substituted sour cream for the cream and added cooked rice- about 2 cups Although it was very good, I think I will cut down on the onion next time It was very strong I also think I will try walnuts or pecans in place of the almonds Overall, this is really good and I will definitely make it again Thanks for a great idea!
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Steps
|
1
Done
|
Combine Chicken, Celery, Almonds, Mayonnaise, Cream, Onion and Juice in a Large Bowl; Spoon Into Shallow Heatproof Dish. |
|
2
Done
|
Sprinkle With Combined Cheese and Chips. |
|
3
Done
|
Bake in Moderate Oven About 20 Minutes or Until Browned and Crisp (watch Carefully as Mine Only Took 15). |
