0 0
Crunchy Cheesy Open Face Cucumber

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 (8 ounce) package cream cheese, softened
1 (2/3 ounce) package italian salad dressing mix
1/2 cup mayonnaise
1 tablespoon chopped green onion
1 loaf pumpernickel bread, cut into 1/2 inch thick slices
1 cucumber, sliced
2 teaspoons dried dill weed
paprika

Nutritional information

203
Calories
99 g
Calories From Fat
11.1 g
Total Fat
4.8 g
Saturated Fat
23.3 mg
Cholesterol
380.1 mg
Sodium
21.8 g
Carbs
2.6 g
Dietary Fiber
1.3 g
Sugars
5 g
Protein
82g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Crunchy Cheesy Open Face Cucumber

Features:
    Cuisine:

    A delicious cream cheese blend with dry Italian salad dressing, green onion and mayo, spread on pumpernickel bread and topped with a cucumber slice, sprinkled with dill weed and paprika. I got this recipe from a friend after she brought it to a luncheon.
    Make sure to make plenty, it's very delicious and refreshing.

    • 35 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Crunchy Cheesy Open Face Cucumber Sandwiches, A delicious cream cheese blend with dry Italian salad dressing, green onion and mayo, spread on pumpernickel bread and topped with a cucumber slice, sprinkled with dill weed and paprika I got this recipe from a friend after she brought it to a luncheon Make sure to make plenty, it’s very delicious and refreshing , This was very nice I had it on 12 grain bread for lunch I can see how this would make a wonderful appetizer!!! Next time however, I’ll double up on the cucumbers, and add another slice of bread Thanks for sharing your recipe Made for Spring PAC 2009


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    1. in a Medium Bowl, Mix Together Cream Cheese, Green Onion, Dry Italian Dressing Mix and Mayonnaise.

    2
    Done

    2. Spread a 1/8" Layer of the Cream Cheese Mixture on Each Slice of Bread, and Top With a Slice of Cucumber. Sprinkle With Dill and Paprika. Repeat With Remaining Ingredients.

    3
    Done

    Serve as an Appetizer.

    Owen Jenkins

    Breakfast boss crafting hearty and satisfying morning meals with creative flair.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Best Ever Microwave Peanut Brittle
    previous
    Best Ever Microwave Peanut Brittle
    Chicken Crispy Bake
    next
    Chicken Crispy Bake
    Best Ever Microwave Peanut Brittle
    previous
    Best Ever Microwave Peanut Brittle
    Chicken Crispy Bake
    next
    Chicken Crispy Bake

    Add Your Comment