Ingredients
-
2
-
2
-
2
-
1 1/2
-
2
-
1
-
2
-
1
-
2
-
1
-
-
1
-
-
-
Directions
Chili Pie Casserole, A recipe from my childhood , Hi Jacqueline, Mmmmmm Yummy, This was a quick, easy and delicious recipe, the only thing I did different was to put the onions on after the recipe was finished, and used raw cold onions sprinkled over the top Very good and easy to make Thanks, Darlene, Quick and simple, but when I try this again, I think I’ll saute the onions first
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Steps
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1
Done
|
Preheat Oven to 350. |
|
2
Done
|
Brown Meat and Onion in Canola Oil. |
|
3
Done
|
Drain. |
|
4
Done
|
Add Tomato Sauce, Chili Powder, Brown Sugar, Garlic Powder, and Water. |
|
5
Done
|
Spray a 9 X 13 Inch Casserole Dish With Cooking Spray. |
|
6
Done
|
Place a Layer of Meat Mixture in Bottom of Prepared Casserole Dish. |
|
7
Done
|
Add a Layer of Beans, Then a Layer of Fritos and Then a Layer of Cheese. |
|
8
Done
|
Repeat Layers, Except Do not Add Cheese. |
|
9
Done
|
Leave Last Layer of Cheese to Top Baked Casserole. |
|
10
Done
|
Bake Casserole 35 Minutes. |
|
11
Done
|
Top With Cheese& Continue Baking Until Cheese Is Melted& Bubbly, About 10-15 Minutes. |
