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Chocolate Chip Banana Bread

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Ingredients

Adjust Servings:
2 cups flour, unsifted
1 cup sugar
1 teaspoon baking powder
1 teaspoon salt
1/2 teaspoon baking soda
1 cup mashed ripe banana (about 3 small)
1/2 cup butter, room temperature
2 eggs
1 cup miniature semisweet chocolate chips
1/2 cup chopped walnuts

Nutritional information

3989.6
Calories
1751 g
Calories From Fat
194.6 g
Total Fat
96.3 g
Saturated Fat
616 mg
Cholesterol
4298.9 mg
Sodium
545.5 g
Carbs
24.8 g
Dietary Fiber
314.9 g
Sugars
57.2 g
Protein
1058g
Serving Size

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Chocolate Chip Banana Bread

Features:
    Cuisine:

    One loaf is not enough to satisfy the hungry nibblers.

    • 100 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Chocolate Chip Banana Bread, One loaf is not enough to satisfy the hungry nibblers


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    Steps

    1
    Done

    Lightly Grease the Bottom Only of a 9 1/4 by 5 1/4 by 2 3/4 Inch Loaf Pan.

    2
    Done

    Preheat Oven to 350 Degrees.

    3
    Done

    in Large Mixing Bowl, Combine All Dry Ingredients: Flour, Sugar, Baking Powder, Salt and Baking Soda.

    4
    Done

    Add Butter, Eggs and Bananas and Blend Well on Medium Speed of Mixer.

    5
    Done

    Stir in Small Chocolate Chips and Walnuts.

    6
    Done

    Bake at 350 For 60 to 65 Minutes or Until Wooden Pick Inserted in Center Comes Out Clean.

    7
    Done

    Cool 10 Minutes; Remove from Pan.

    8
    Done

    Cool Completely.

    Wren Vargas

    Dessert diva known for her elegant and sweet creations.

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