Ingredients
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1/4
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1
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1
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-
-
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Directions
Churrisimos, From Simply Delicioso with Ingrid Hoffmann on foodtv com These are a Mexican sweet that I have had a fairs and carnivals I was thrilled to see it on TV and how easy they were to make using puff pastry A healthier version because they are baked, not fried like the fair food , Great idea! This looked so pretty on the platter for the party They taste great and are easy to make, too , Yummy! These were so tasty!
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Steps
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1
Done
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Preheat Your Oven to 375 Degrees F. |
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2
Done
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Line a Baking Sheet With Parchment Paper and Set Aside. Mix the Sugar With the Cinnamon in a Small Bowl and Set Aside. |
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3
Done
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Sprinkle Some Cinnamon Sugar on Your Work Surface and Place the Puff Pastry in an Even, Single Layer on Top. |
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4
Done
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Brush the Pastry Lightly With Water and Sprinkle Generously With Cinnamon Sugar. Flip the Pastry Over and Repeat on the Second Side. |
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5
Done
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Cut the Pastry Into 1/2 to 3/4-Inch Wide Strips. Place Them on the Prepared Baking Sheet, Twisting the Ends of Each Strip So It Looks Like a Corkscrew. |
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6
Done
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Bake Until They're Puffed and Golden Brown, 20 Minutes and Set Aside to Cool Completely. |
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7
Done
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Serve With Dulce De Leche or Caramel Dipping Sauce. |
