Ingredients
-
1
-
1/4
-
3/4
-
1/4
-
1/3
-
1
-
3 1/2
-
2
-
1/2
-
1/3
-
1/3
-
3
-
1
-
1 1/2
-
Directions
Cinnamon Swirl Raisin Bread – for Bread Machine, I have been experimenting with bread machine recipes; and this has to be the BEST yet I love it! Wonderful warm from the oven or toasted , I just purchased a bread machine It says it makes a 2 pound loaf How many pounds is this recipe?, Can use fat free milk, or is whole milk required?
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Steps
|
1
Done
|
Put Milk and Egg Into Measuring Cup. |
|
2
Done
|
Add Enough Tepid Water to Make 1 Cup. |
|
3
Done
|
Pour Into Bread Machine Pan. |
|
4
Done
|
Add the Softened Butter, 1/3 Cup Sugar, Salt, Bread Flour and Yeast. |
|
5
Done
|
Set Bread Machine to Dough Cycle. |
|
6
Done
|
Add Raisins at the Beep. |
|
7
Done
|
Remove the Dough at the End of the Dough Cycle. |
|
8
Done
|
Roll Dough to 10x12 Rectangle. |
|
9
Done
|
Brush Egg White on Surface of Dough. |
|
10
Done
|
Brush With Melted Butter. |
|
11
Done
|
Combine Cinnamon and Sugar. |
|
12
Done
|
Sprinkle Over Dough; Leaving About 1 Inch on Each Edge. |
|
13
Done
|
Roll from Short Side. |
|
14
Done
|
Pinch Where It Meets and Roll Ends Under. |
|
15
Done
|
Place in Loaf Pan. |
