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Creamy Baked Spinach Dip Recipe

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Ingredients

Adjust Servings:
1 1/4 cups sour cream
1/2 cup coarsely chopped spinach, blanched and dried
1/4 cup cheddar cheese
1/3 cup grated parmesan cheese
1/2 teaspoon minced garlic
1/4 cup thinly sliced green onion

Nutritional information

550.5
Calories
454 g
Calories From Fat
50.5 g
Total Fat
29.9 g
Saturated Fat
139 mg
Cholesterol
620.5 mg
Sodium
8.6 g
Carbs
0.7 g
Dietary Fiber
7.5 g
Sugars
17.9 g
Protein
390g
Serving Size

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Creamy Baked Spinach Dip Recipe

Features:
    Cuisine:

    750 Best Appetizers

    makes 1 cups

    • 50 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Warm Spinach Dip, 750 Best Appetizers makes 1 cups, 750 Best Appetizers makes 1 cups


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    Steps

    1
    Done

    In a Bowl, Combine Sour Cream, Spinach, Parmesan, Cheddar, and Garlic and Divide Into Two Ramekins.

    2
    Done

    Bake at 300* For 20 Minutes or Until Tops Are Brown and Bubbly. Remove from Heat and Garnish With Green Onions.

    Avatar Of Darcy Hendrix

    Darcy Hendrix

    Plant-based pioneer exploring the world of vegan and vegetarian cuisine.

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