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Creamy Sour Cream Cabbage and Potato Delight

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Ingredients

Adjust Servings:
3 cups sliced potatoes
1/2 pint sour cream
3 cups cut up cabbage
1/4 cup butter or 1/4 cup margarine
1 1/2 lbs ground beef
1 (10 1/2 ounce) can cream of chicken soup or (10 1/2 ounce) can cream of celery soup
3/4 cup milk
1/2 cup chopped onion
salt and pepper

Nutritional information

529.1
Calories
331 g
Calories From Fat
36.8 g
Total Fat
18 g
Saturated Fat
122.5 mg
Cholesterol
500.8 mg
Sodium
23 g
Carbs
2.6 g
Dietary Fiber
2.7 g
Sugars
26.7 g
Protein
273g
Serving Size

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Creamy Sour Cream Cabbage and Potato Delight

Features:
    Cuisine:

    Delish! This will be extra good on a cold winter evening. I only changed the ground beef to ground turkey to cut down on fat content. Thank you for posting this easy and tasty recipe.

    • 80 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Sour Cream Cabbage and Potato Casserole, A nice dish that is different but yummy!, Delish! This will be extra good on a cold winter evening I only changed the ground beef to ground turkey to cut down on fat content Thank you for posting this easy and tasty recipe , A nice dish that is different but yummy!


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    Steps

    1
    Done

    Boil Potatoes Until About Done and Then Drain and Place in the Bottom of a Casserole Dish.

    2
    Done

    Salt and Pepper to Taste.

    3
    Done

    Mix in Sour Cream.

    4
    Done

    Fry Cabbage in Butter or Margarine Until Done. Put on Top of Potatoes.

    5
    Done

    Brown Meat With Onion; Put on Top of Cabbage.

    6
    Done

    Mix Soup and Milk; Heat and Pour on Top of Meat.

    7
    Done

    Bake at 350 Degrees For 30-45 Minutes or Can Be Put in a Crock Pot on Low For Several Hours.

    Avatar Of Mitchell Gillespie

    Mitchell Gillespie

    Spice whisperer known for her bold and aromatic dishes that pack a flavorful punch.

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