0 0
Crisp Frozen Yogurt-Fruit Tidbits

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 banana, cut into 1 inch pieces
1 (11 ounce) can mandarin oranges, drained
1 (8 ounce) can pineapple chunks, drained
8 ounces lemon yogurt
4 cups crushed frosted flakes

Nutritional information

623.2
Calories
21 g
Calories From Fat
2.4 g
Total Fat
1.1 g
Saturated Fat
4.6 mg
Cholesterol
467.1 mg
Sodium
148.5 g
Carbs
7.9 g
Dietary Fiber
93.3 g
Sugars
10.1 g
Protein
1046g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Crisp Frozen Yogurt-Fruit Tidbits

Features:
    Cuisine:

    Yummy and healthy.

    • 140 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Crisp Frozen Yogurt-Fruit Tidbits, Yummy and healthy , Yummy and healthy


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Dip Fruit Pieces Into Yogurt and Then Coat With Crushed Cornflakes.

    2
    Done

    Place on Waxed Paper Lined Cookie Sheet.

    3
    Done

    Spear With Toothpicks and Freeze Until Firm.

    4
    Done

    Place on Serving Platter and Serve Frozen.

    Flora Mathis

    Culinary gardener using fresh herbs and produce to create vibrant and flavorful dishes.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Homemade Creamy Walnut Milk Recipe: A Dairy-Free Alternative
    previous
    Homemade Creamy Walnut Milk Recipe: A Dairy-Free Alternative
    Salmon With Creamy Avocado Sauce
    next
    Salmon With Creamy Avocado Sauce
    Homemade Creamy Walnut Milk Recipe: A Dairy-Free Alternative
    previous
    Homemade Creamy Walnut Milk Recipe: A Dairy-Free Alternative
    Salmon With Creamy Avocado Sauce
    next
    Salmon With Creamy Avocado Sauce

    Add Your Comment