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Crock Pot Seven Layer Casserole

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Ingredients

Adjust Servings:
1/2 lb ground beef, browned and drained
2 tablespoons bacon bits
1 small onion, chopped
15 ounces tomato sauce
4 ounces water
1/2 teaspoon chili powder
salt and pepper
2/3 cup long grain rice
8 ounces whole kernel corn, drained
4 ounces chopped green bell peppers

Nutritional information

330.6
Calories
87 g
Calories From Fat
9.7 g
Total Fat
3.5 g
Saturated Fat
38.6 mg
Cholesterol
796.3 mg
Sodium
46.8 g
Carbs
4 g
Dietary Fiber
7.5 g
Sugars
16.1 g
Protein
330g
Serving Size

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Crock Pot Seven Layer Casserole

Features:
    Cuisine:

    This is a very simple recipe to make and it is absolutely delicious! I made it for a potluck dinner and the whole camping club loved it! I made enough for 12 servings,in a 2 quart crockpot(had to let it cook then add the rest of the sauce)

    • 400 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Crock Pot Seven Layer Casserole, , This is a very simple recipe to make and it is absolutely delicious! I made it for a potluck dinner and the whole camping club loved it! I made enough for 12 servings, in a 2 quart crockpot(had to let it cook then add the rest of the sauce)


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    Steps

    1
    Done

    Place Beef in Bottom of Crock Pot.

    2
    Done

    Top With Bacon Bits and Onion.

    3
    Done

    Combine the Tomato Sauce, Water, Chili Powder, Salt and Pepper.

    4
    Done

    Pour Half of the Mixture Over the Ingredients in Crock Pot.

    5
    Done

    Sprinkle Rice Over Top.

    6
    Done

    Add in the Corn and Green Pepper.

    7
    Done

    Pour Remaining Tomato Mixture Over Top.

    8
    Done

    Cover and Cook on Low For 5-6 Hours or Until Rice Is Done.

    Avatar Of Dahlia Simmons

    Dahlia Simmons

    Global gastronaut exploring the diverse cuisines and flavors of the world.

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