Ingredients
-
3
-
-
-
1
-
1/4
-
1
-
1/2
-
1/2
-
1
-
1/2
-
-
-
-
-
Directions
White Bean Guacamole With Cumin-Dusted Chips, Although avocados are full of good monounsaturated fats, they do pack on about 30 grams of fat per medium-sized fruit That’s an awful lot of overall calories for a small amount of food I’ve used only one avocado in this guacamole recipe and swapped out the rest for small white beans You really can’t taste the difference! You can still enjoy the taste and health benefits of avocados without overdoing the caloric intake I’m serving mine here with homemade cumin-dusted whole wheat chips , I’ll be honest, I didn’t use this recipe for the guacamole, but for the chips used pita bread and followed the recipe for the chips and they were excellent I don’t eat genetically modified corn so this was a great substitute that’s home made
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Preheat Oven to 375 Degrees. |
|
2
Done
|
Cut the Tortillas Into 8 Triangles Each. Brush Each Side With Olive Oil and Sprinkle With Salt, Pepper and Cumin to Taste. |
|
3
Done
|
Arrange in a Single Layer on Two Baking Sheets and Bake Until Golden Brown and Crispy, About 10 Minutes. |
|
4
Done
|
While the Chips Are Baking, Combine the Remaining Ingredients in a Mixing Bowl and Mash With a Potato Masher Until You Reach a Desired Consistency. |
