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Curry Chicken Lettuce Wraps

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Ingredients

Adjust Servings:
1/2 cup nonfat sour cream
1/4 cup fat-free mayonnaise
1 teaspoon ground curry powder
1 garlic clove, minced
1/4 teaspoon kosher salt
1/2 cup finely diced celery
1 granny smith apple, chopped
1/4 cup finely chopped red onion
2 cups diced cooked chicken
1/2 cup dried sweetened cranberries
12 lettuce leaves, any variety you like
1/4 cup toasted sliced almonds, chopped. (optional)

Nutritional information

160.6
Calories
35 g
Calories From Fat
4 g
Total Fat
1.1 g
Saturated Fat
38 mg
Cholesterol
224.2 mg
Sodium
18.6 g
Carbs
2.3 g
Dietary Fiber
12 g
Sugars
13.6 g
Protein
94g
Serving Size

Curry Chicken Lettuce Wraps

Features:

    This was excellent and will become a staple in my recipe rotation. The tart apple provided a surprisingly nice crunch. Next time, I might double the curry powder for more flavor and color. I added some shredded carrot for a nice color punch.

    • 30 min
    • Serves 6

    Ingredients

    Directions

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    Curry Chicken Lettuce Wraps, A light, tasty chicken salad based on a recipe I had at a Pampered Chef party , This was excellent and will become a staple in my recipe rotation The tart apple provided a surprisingly nice crunch Next time, I might double the curry powder for more flavor and color I added some shredded carrot for a nice color punch


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    Steps

    1
    Done

    Toss Together Sour Cream, Mayo, Curry Powder, Garlic and Salt.

    2
    Done

    Mix in Remaining Ingredients.

    3
    Done

    Place a Small Amount in Lettuce Leaf.

    4
    Done

    Top With Nuts Wrap and Serve.

    William Garcia

    Ramen master creating soul-warming bowls of noodle soup with complex flavors.

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    previous
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