Ingredients
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1/4
-
1/3
-
2
-
-
2
-
-
-
-
-
-
-
-
-
-
Directions
Easy Homemade Chicken Gravy from Scratch,Really simple!,This gravy is out of this world tasty. used homemade turkey stock and added some diced onion. My husband enjoyed it so much that he said no more of that store bought stuff. This recipe makes a very thick and velvety gravy. The only thing I may change the next time out, would be to either increase the amount of stock, or to reduce the amount of flour to 1/4 c. in order to thin it out just a bit.,Great gravy recipe. I added onion and celery some chicken bouillon cubes (2) and a little extra broth and butter. It was so good and I normally buy jar gravy well not after this.
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Steps
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1
Done
|
Melt Butter in a Saucepan on Medium High Heat. |
|
2
Done
|
Add the Flour Until It Becomes a Paste and Slightly Turns Brown. |
|
3
Done
|
Slowly Incorporate the Chicken Broth With a Whisk. |
|
4
Done
|
Whisk Constantly Until It Thickens. |
|
5
Done
|
Once Thickened, Add the Chicken Drippings and Serve Hot. |
