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Easy One-Pan Oriental Beef and Rice Skillet

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Ingredients

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	1 - 1 1/2 lb lean ground beef
	1 medium onion (diced)
	1 garlic clove (minced)
	1 (1 1/4 ounce) package onion soup mix
	1 cup raw rice
	2 tablespoons soy sauce
	1 (4 ounce) can sliced mushrooms
	2 cups water

Nutritional information

420.4

Calories

105 g

Calories From Fat

11.8 g

Total Fat

4.7 g

Saturated Fat

73.7 mg

Cholesterol

1298.5 mg

Sodium

47.8 g

Carbs

2.7 g

Dietary Fiber

2.3 g

Sugars

28.7 g

Protein

235g

Serving Size

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Easy One-Pan Oriental Beef and Rice Skillet

Name: Easy One-Pan Oriental Beef and Rice Skillet
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4-6
Cuisine: American
Ingredients: : 1 - 1 1/2; : 1; : 1; : 1; : 1; : 2; : 1; : 2

Features:

Cuisine:

American

used to use the Hamburger Helpers but desided it was cheaper to go this way with it. It is better and warms up easier.

45 min
Serves 4
Easy

Ingredients

1 - 1 1/2
1
1
1
1
2
1
2

Directions

Stove Top Rice Oriental Ground Beef, used to use the Hamburger Helpers but desided it was cheaper to go this way with it It is better and warms up easier , This was really salty I even even cut back on the soy sauce But it was really easy & the kids liked it Thanks

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Steps

1 Done	Cook Lean Ground Beef Drain If Needed.
2 Done	Add Chopped Onion and Minced Garlic and Onion Soup Mix,Rice,Water With Soy Sauce.
3 Done	Cook For 20mins or Till the Rice Is Done and Water Gone.
4 Done	Add Mushrooms Heat Though.