Ingredients
-
8
-
-
-
1
-
1
-
1
-
1/4 - 1/3
-
3/4
-
1/4
-
1
-
-
-
-
-
Directions
Steps
|
1
Done
|
Set Oven to 350 Degrees. |
|
2
Done
|
Brown the Chops in a Frypan on Both Sides With Salt, Pepper and Garlic Powder If Using; Set Aside. |
|
3
Done
|
Grease an Dutch Oven or a Oven-Proof Casserole Dish Large Enough to Hold the Ingredients. |
|
4
Done
|
in a Bowl Mix Together the Pork and Beans, Chopped Onion, Chopped Green Pepper, Bbq Sauce, Ketchup, Brown Sugar and Cayenne Pepper If Using. |
|
5
Done
|
Layer Half of the Bean Mixture on the Bottom of Dutch Oven. |
|
6
Done
|
Lay the Pork Chops on Top of the Bean Mixture. |
|
7
Done
|
Top With Remaining Bean Mixture. |
|
8
Done
|
Bake Covered or Uncovered For About 1 Hour and 15 Minutes, or Until the Chops Are Tender If You Prefer a Thicker Sauce Then Bake Covered For Half the Time Then Finish Baking Uncovered. |
|
9
Done
|
Delicious. |
