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Easy Southern-Style Corn Pudding Recipe

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Ingredients

Adjust Servings:

	1/2 cup butter
	1 egg
	1 cup sour cream
	1 (8 1/2 ounce) box jiffy cornbread mix
	1 (14 1/2 ounce) can creamed corn
	1 (14 1/2 ounce) can whole kernel corn, drained

Nutritional information

375.7

Calories

199 g

Calories From Fat

22.2 g

Total Fat

11.8 g

Saturated Fat

69.3 mg

Cholesterol

799.9 mg

Sodium

41.9 g

Carbs

3.7 g

Dietary Fiber

4.1 g

Sugars

6 g

Protein

188 g

Serving Size

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Easy Southern-Style Corn Pudding Recipe

Name: Easy Southern-Style Corn Pudding Recipe
Prep time: 20 min
Total time: 1 h 30 min
Yield: 8
Cuisine: American
Ingredients: : 1/2; : 1; : 1; : 1; : 1; : 1

Features:

Cuisine:

American

Can I make this in a crockpot? How long you think it will take?

90 min
Serves 8
Easy

Ingredients

Directions

Southern Jiffy Corn Pudding,We always make this at Thanksgiving! This is NOT the “souffle” type corn pudding that most people make. I am a CORN fanatic, so I love this recipe. Is great for Thanksgiving, but is easy enough to make for an everyday meal.,Can I make this in a crockpot? How long you think it will take?,I want to make the corn pudding in individual ramekins, What would the cooking time be?

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