Ingredients
-
2
-
1
-
1
-
1
-
1
-
1/2
-
1
-
1
-
1
-
3
-
2
-
1/4
-
1/4
-
6
-
2
Directions
Easy Spicy Chicken Quesadillas, I know there are several recipes out there for this item, but my family swears by this one (we even served at Christmas Eve one year and it was a crowd pleaser) To make this recipe even faster, you can use the rotisserie chicken’s from the grocery store, or in a pinch, poach the chicken breasts in salted water for 10-15 minutes , I can attest to this recipe I had it prepared by SuzanneThePainter in person It was grand!, I know there are several recipes out there for this item, but my family swears by this one (we even served at Christmas Eve one year and it was a crowd pleaser) To make this recipe even faster, you can use the rotisserie chicken’s from the grocery store, or in a pinch, poach the chicken breasts in salted water for 10-15 minutes
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Steps
|
1
Done
|
In a Bowl, Mix the Shredded Chicken and Spices (cumin, Paprika, Red Pepper, Salt) and Set Aside. |
|
2
Done
|
Into a Medium Frying Pan at Medium/Medium-High Heat Add Your Oil, Green Bell Pepper, White Onion, Jalapeno, Garlic, and Black Beans. Cook Until the Black Beans Soften Slightly and the Garlic Is Fragrant (about 3-5 Minutes). Add Tomatoes, Whites of the Green Onions, Cilantro, Cumin, and Paprika. Stir to Combine and Take Off the Heat. |
|
3
Done
|
to Assemble, Spray a Large Frying Pan With Non-Stick Spray (grill Pan or Griddle Will Work Well) Set to Medium/Medium-High Heat and Place a Single Tortilla in the Middle. |
|
4
Done
|
Sprinkle a Thin Layer of Cheese (about 3 Tablespoons) Over the Surface, Add a Layer of the Vegetable Mix (about 3 Tablespoons) to Half the Tortilla, and the Same Amount of Your Shredded Chicken to the Same Half, Finally Sprinkle Over About a Teaspoon of Your Reserved Un-Cooked Green Onions. Apply Another 3 Tablespoons of Cheese to the Top, Cover and Allow to Melt For About 2-3 Minutes. |
|
5
Done
|
Using a Spatula, Flip the Un-Topped Half Over the Topped Half, Pressing Lightly, Cover and Cook Another 2-3 Minutes So All the Cheese Has Melted and the Tortilla Is Crispy. |
|
6
Done
|
Continue Until All Your Veggie and Chicken Mixes Are Used Up. Setting Your Finished Quesadillas on a Cooling Rack in the Oven Set to Low. When Ready to Serve, Cut With a Pizza Cutter Into Slices and Enjoy! These Are Great With a Side of Sour Cream and/or Guacamole. |
