Ingredients
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1
-
1/3
-
1/2
-
1
-
1/4
-
1/4
-
-
-
-
-
-
-
-
-
Directions
Easy Stromboli, When you get tired of pizza, here is a different little trick to make something with your crust , What a truly easy and delicious meal! It BARELY made 4 servings for us, and the kids are 3 and 6! used spaghetti sauce instead of pizza sauce, because that is what I had on hand It was a chunky variety, so it already had bell peppers, as well as oregano, in it! I added turkey pepperoni with the ham It turned out perfectly! This will become one of our regulars and I might even try sending some to school in my first graders lunch! Thanks for posting!, I served this with pizza sauce on the side for dipping Definitely a recipe you can tailor to individual tastes – ie use pepperoni, ground meat, veggies, different cheeses, etc
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Steps
|
1
Done
|
Preheat Oven to 400 Degrees F. |
|
2
Done
|
Unroll the Dough and Place on an Ungreased Cookie Sheet. |
|
3
Done
|
Press With Your Fingertips Into a 12x8-Inch Rectangle. |
|
4
Done
|
Spread the Sauce on the Dough, Leaving a 2-Inch Margin Legthwise, and a 1/2-Inch Margin on the Sides. |
|
5
Done
|
Place Toppings in Center Third, Fold Sides Over to Meet in the Middle and Pinch to Form a Seal. |
|
6
Done
|
Bake in the Preheated 400f Oven For 15-20 Minutes or Until Golden Brown. |
|
7
Done
|
Slice and Serve. |
