Ingredients
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1
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1 1/3
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1
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3 - 4
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Directions
Fudge Babies,These little fudge babies are addictive. They’re raw. They’re from the blog of Chocolate-Covered Katie. are great. Very healthy and delicious. I made them with half a cup of walnuts and half a cup of almond meal, 2 cups of dates and 2 table spoons of cocoa powder.,Absolutely wonderful, at least the 1st version is ~ I figured I couldn’t go wrong with a combo like nuts & dates & chocolate! They definitely make for a great chocolate fix, & these “babies” will be made more than once again in my kitchen before the end of the year, & I look forward to adding some of them to my holiday gift bags! Thanks for posting the recipe! [Made & reviewed in Zaar Stars tag]
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Steps
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1
Done
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Chop/Blend All the Ingredients, Using a Food Processor, Magic Bullet, Etc. |
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2
Done
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Roll Into Cutey-Pie Little Balls. (use Plastic Wrap If You Need To.). |
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3
Done
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I Rolled These Into Balls, but If You Want True Brownies, Simply Shape the Dough Into Bars Instead. |
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4
Done
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**update*** Version 2:. |
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5
Done
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Hot Cocoa Fudge Babies! |
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6
Done
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30 Grams Cashews, 80 Grams Dates, 5 Grams (1t) Dark Cocoa Powder. Blend. Even Fudgier Than the Original! :). |
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7
Done
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(add Mint and Cacao Nibs and Youre Getting Into Wild Bar Territory. and If You Leave Out the Cocoa, You Have a Homemade Cashew Cookie Larabar!). |
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8
Done
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* Add Shaved Coconut, Mini Chips, Nuts, or Raisins to the Mix. |
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9
Done
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* Moisten Truffles, Then Roll in Cocoa Powder, Sugar, Coconut, Crushed Nuts, Etc. |
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10
Done
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* Add Oils or Extracts, Such as Mint or Coconut. |
