Ingredients
-
3/4
-
3/4
-
1 1/2
-
2
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Gaelic Iced Coffee, Thick and creamy and oh so yummy! I didn’t have any green creme de mente so I topped my whipped cream with Hershey’s syrup and that worked just fine for me!, Try using expresso instead of instant coffee I think it gives a better dimension of flavor , I absolutely love it!!!
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Steps
|
1
Done
|
In a Shaker, Combine Liqueurs and the Instant Coffee. Shake Like Mad to Dissolve the Coffe Crystals. |
|
2
Done
|
Pour Over Ice in a Tall Glass. |
|
3
Done
|
Top With Whipped Cream and Drizzle Creme De Menthe on Top of the Whipped Cream. |
|
4
Done
|
Sip and Enjoy! |
