Ingredients
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1/4
-
1/4
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2
-
2
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1/2
-
1
-
1
-
-
-
-
-
-
-
-
Directions
Ginger-Lime Marinade for Chicken, This marinade gives the chicken a fresh flavor. Easy to make and quick. Don’t over cook the chicken but make sure it is done.The recipe makes 3/4 cup of marinade enough for 6 breasts or whole legs or 12 thighs/drumsticks. When you grate or zest the lime use the whole lime peel, Thank you Bergy! maybe it was the best chicken I ever served!! before marinating, I put aside a small amount of the marinade and used it while grilling, along with fresh lime juice: if you can, marinate the chickens pieces for 24 hours!, We used this for kebabs! I only had time to marinate the meat for and hour and veggies for 1/2 and hour but it worked out nicely. The lime carried through super well.
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Steps
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1
Done
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Mix All the Ingredients Together With a Hand Held Blender or Food Processor Marinate the Chicken For at Least 2 Hours Then Grill, Bbq or Bake. |
