Ingredients
-
8
-
1
-
12
-
2
-
2
-
1/4 - 1/2
-
2 1/2
-
1
-
1/4 - 1/2
-
1/4
-
-
-
-
-
Directions
Hamburger Stroganoff Casserole, A hit with my family Rich, hearty, and comforting From Pillsbury , Very good casserole DH raved about it I did use 2 small cans of slice mushrooms instead of the fresh, plus I added a tsp of Italian seasoning to the gravy mixture I could have eaten this straight from the skillet, instead of baking, but the baking did help the sauce set up and give the noodles a rich, beefy flavor Loved it Thanks for sharing , Very good casserole DH raved about it I did use 2 small cans of slice mushrooms instead of the fresh, plus I added a tsp of Italian seasoning to the gravy mixture I could have eaten this straight from the skillet, instead of baking, but the baking did help the sauce set up and give the noodles a rich, beefy flavor Loved it Thanks for sharing
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Steps
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1
Done
|
Cook Egg Noodles According to the Package Directions; Drain and Set Aside. |
|
2
Done
|
in a Large Non-Stick Skillet, Saute Ground Beef, Mushrooms, and Garlic Until Beef Is No Longer Pink; Stir Frequently; Drain and Remove Beef Mixture from the Skillet. |
|
3
Done
|
in the Same Skillet, Add the Gravy Mix, Pepper, and Water; Stir to Mix Well. |
|
4
Done
|
Cook Over Medium-High Heat For 3-5 Minutes or Until Thickened and Bubbly, Making Sure to Stir Constantly. |
|
5
Done
|
Take Skillet Off of Stove; Add in the Sour Cream and Nutmeg; Stir to Combine. |
|
6
Done
|
Add the Cooked Noodles and Ground Beef Mixture to the Gravy; Stir. |
|
7
Done
|
Transfer Mixture to a 3-Quart Casserole That Has Been Sprayed With Non-Stick Cooking Spray; Cover. |
|
8
Done
|
Bake at 375 For 30-40 Minutes or Until Heated Through. |
|
9
Done
|
Sprinkle With Parsley; Serve. |
