• Home
  • Cheesecake
  • Healthy No-Sugar, Gluten-Free, All-Natural Ingredient Snack Recipe
0 0
Healthy No-Sugar, Gluten-Free, All-Natural Ingredient Snack Recipe

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 cup rolled oats
1/2 cup almonds
1/2 cup pecans
2 tablespoons unsweetened flaked coconut
2 tablespoons vanilla
2 tablespoons cinnamon
6 tablespoons butter melted
24 ounces cream cheese
1/2 cup fresh mashed banana (or 1 jar banana baby food)
4 eggs
1 teaspoon vanilla
2 cups sour cream

Nutritional information

2839.5
Calories
2299 g
Calories From Fat
255.5 g
Total Fat
136.3 g
Saturated Fat
990 mg
Cholesterol
1638.8mg
Sodium
79.2 g
Carbs
16.7 g
Dietary Fiber
15.1 g
Sugars
63.7 g
Protein
1808g
Serving Size (g)
1
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Healthy No-Sugar, Gluten-Free, All-Natural Ingredient Snack Recipe

Features:
    Cuisine:

      I liked this! It was not very sweet at all. That is something I despise; sweetness. No one else in my family wanted to eat it except for me and my dog, however. So I'm sorry to say that if you are looking for an even mildly sweet dessert, look elsewhere.

      • 110 min
      • Serves 3
      • Easy

      Ingredients

      Directions

      Share

      Sugar Free/Wheat Free/No Fake Sweeteners Cheesecake,Another one from Binah Magazine. This one intrigues me because it is made without sugar and wheat, and, more important, without those sugar substitutes. Hoping to try it soon.,I liked this! It was not very sweet at all. That is something I despise; sweetness. No one else in my family wanted to eat it except for me and my dog, however. So I’m sorry to say that if you are looking for an even mildly sweet dessert, look elsewhere.,This was alright; it was not very sweet, which I liked, but my family did not share that feeling with me. They prefer cheesecake that is sweeter. The cake had a bit of a tart taste to it. The filling especially. In the end, this was very good for sugar free…not so good for cheesecake overall. If I make this again I will have to add a 1/4 cup of honey probobly.


      Discover ground-breaking new supplements!    SHOP & SAVE


       

      Steps

      1
      Done

      For the Crust: Toast All Ingredients (except the Butter) in a Pan at 350f For 15-20 Minutes, Until Golden.

      2
      Done

      Process the Mixture in a Blender or Food Processor Until Finely Chopped.

      3
      Done

      Separate the Mixture Into Two 8" Pans. Add 3 Tbl Melter Butter to Each Pan and Mix Well.

      4
      Done

      Press Into Pan to Form the Crust.

      5
      Done

      For the Filling: Soften the Cream Cheese, and Then Whip With a Beater Until Smooth.

      6
      Done

      Add Eggs, Banana, Vanilla, and Beat Until Smooth and Creamy.

      7
      Done

      Pour Cheese Mixture Into the Crust Lined Pans, Dividing Equally.

      8
      Done

      Bake at 375f For 30 Minutes.

      9
      Done

      For the Topping: Stir Together All the Topping Ingredients. Spread Over Baked Cheese Filling, Dividing Equally.

      10
      Done

      Bake at 375f For Another 20 Minutes.

      Avatar Of Noah Evans

      Noah Evans

      Cocktail creator blending and shaking up delicious drinks that are full of flavor.

      Recipe Reviews

      There are no reviews for this recipe yet, use a form below to write your review
      Flat-Iron Steak With Dry Rub
      previous
      Flat-Iron Steak With Dry Rub
      Pollo A La Brasa Peruvian Grilled Chicken
      next
      Pollo A La Brasa Peruvian Grilled Chicken
      Flat-Iron Steak With Dry Rub
      previous
      Flat-Iron Steak With Dry Rub
      Pollo A La Brasa Peruvian Grilled Chicken
      next
      Pollo A La Brasa Peruvian Grilled Chicken

      Add Your Comment

      fourteen − three =