Ingredients
-
1
-
1
-
3 - 4
-
2
-
1
-
1
-
2
-
1
-
2
-
1/2
-
-
-
-
-
Directions
Spiced Black Bean Soup, A black bean soup like no other! Unique and intensely flavored. Warmed pita’s make a nice side to this exciting soup., Both DH and I thought this was just OK. We enjoyed the flavor but thought it was on the thin side. We love black bean soup but would suggest either deceasing the broth to 1 cup or adding an additional can of black beans drained. I made as posted with all the ingredients including the spices. Thanks for posting. :
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Steps
|
1
Done
|
Heat Oil Saucepan Over Medium-High Heat. Add Chopped Veggies and Saute Until Onion Is Translucent. |
|
2
Done
|
Add Ginger and Garlic and Saute For One More Minute, Until Garlic Is Fragrant. |
|
3
Done
|
Add Black Beans, Vegetable Broth and the Rest of the Spices. Bring to Boil, Then Simmer For 30-35 Minutes. |
|
4
Done
|
Optional: If Desired, Use Food Processor or Blender and Puree Half of Mixture Leaving Half 'chunky', Then Return to Pan and Heat Through. |
|
5
Done
|
Top Each Bowl With 1 Tablespoon Ff Sour Cream or Ff Yogurt and a Sprinkle of Fresh Cilantro - Even Though I Love Cilantro and Sour Cream; I Happen to Enjoy This Soup 'as Is.'. |
