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Hearty Mixed Vegetable Rice Pilaf Recipe

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Ingredients

Adjust Servings:
4 cups instant rice (minute)
1 (1 1/2 ounce) package vegetable soup mix (lipton or knorr)
2 tablespoons dried onion flakes
2 tablespoons dried celery flakes
2 tablespoons dried sweet red peppers or 2 tablespoons green peppers
1 1/2 teaspoons salt
1 cup water
1 tablespoon butter or 1 tablespoon margarine

Nutritional information

428.7
Calories
38 g
Calories From Fat
4.3 g
Total Fat
2.2 g
Saturated Fat
7.9 mg
Cholesterol
1570.8mg
Sodium
86.5 g
Carbs
2.4 g
Dietary Fiber
1.5 g
Sugars
8.9 g
Protein
709g
Serving Size (g)
1
Serving Size

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Hearty Mixed Vegetable Rice Pilaf Recipe

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    Cuisine:

      I decided to try this before making it for gifts. I really enjoyed the flavors. It was very easy to make and looked nice too. Thanks for a good rice dish.

      • 40 min
      • Serves 3
      • Easy

      Ingredients

      Directions

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      Vegetable Rice Mix,Great for Christmas gifts, or just to have around for quick dinner side dishes. Posted in reply to a request.,I decided to try this before making it for gifts. I really enjoyed the flavors. It was very easy to make and looked nice too. Thanks for a good rice dish.,Darlene, you are more observant than I am. You are absolutely right about the amount of water. Instant rice is a one-to-one ratio, one cup rice, one cup water. This was an error in the cookbook I got the recipe from. Thanks for catching it. I submitted a correction.


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      Steps

      1
      Done

      In a Bowl, Combine the First Six Ingredients.

      2
      Done

      ;mix Well.

      3
      Done

      Store in an Airtight Container in a Cool Dry Place For Up to 1 Year.

      4
      Done

      to Prepare Rice: in a Saucepan, Combine Water, Butter, and 1 Cup Rice Mix.

      5
      Done

      Bring to a Boil; Reduce Heat.

      6
      Done

      Cover and Simmer For 10-15 Minutes or Until Water Is Absorbed.

      Michael Cooper

      Plant-based chef creating vibrant and delicious vegan dishes.

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