Ingredients
-
1
-
2
-
1
-
1
-
1/2
-
1/2
-
1/4
-
1
-
1/4 - 1/2
-
-
-
-
-
-
Directions
Homestyle Ham and Bean Soup,This soup is really good and easy. If you have more time, you can use fresh vegetables instead of canned, but I like it either way. My family loves this on a cold winter’s day. I believe this recipe is from Taste of Home magazine.,I this for dinner tonight. It was very good. used fresh carrots, 1 can northern beans and 1 can Navy beans (smushed). A splash of tabasco.,Very good soup. I also pureed 1/3 of the beans for the cream effect. used 2 bay leafs instead of 1. 2 small fresh diced potatoes. 3 small cans chicken broth. good eaten!
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Steps
|
1
Done
|
In a Large Kettle or Dutch Oven, Combine All Ingredients. |
|
2
Done
|
Bring to Boiling. |
|
3
Done
|
Reduce Heat. |
|
4
Done
|
Simmer, Covered For 20 Minutes. |
|
5
Done
|
Remove Bay Leaf. |
|
6
Done
|
Serve at Once. |
