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Honey Lime Chicken

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Ingredients

Adjust Servings:
1/3 cup all purpose flour
1/4 teaspoon cayenne pepper
10 ounces boneless skinless chicken breasts cut into strips
1 tablespoon butter
2 tablespoons lime juice
2 tablespoons honey
1 tablespoon brown sugar
1 teaspoon worcestershire sauce

Nutritional information

385
Calories
87 g
Calories From Fat
9.7 g
Total Fat
4.5 g
Saturated Fat
106 mg
Cholesterol
246.5mg
Sodium
41.9 g
Carbs
0.7 g
Dietary Fiber
24.6 g
Sugars
32.5 g
Protein
216g
Serving Size (g)
2
Serving Size

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Honey Lime Chicken

Features:
    Cuisine:

    I loved this! used regular pepper and zested one of the two limes used for the lime juice. Loved how sweet it tasted. Great sweet and sour taste!

    • 35 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Honey Lime Chicken,Easy and fabulous!! Tastes very much like sweet and sour chicken from a good Chinese place. This is from a lady in Iowa and was in the Cooking for 2 magazine. It will be in our regular dinner rotation.,I loved this! used regular pepper and zested one of the two limes used for the lime juice. Loved how sweet it tasted. Great sweet and sour taste!


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    Steps

    1
    Done

    In a Large Resealable Plastic Bag, Combine Flour and Cayenne. Add Chicken, a Few Strips at a Time, and Shake to Coat.

    2
    Done

    in a Skillet, Brown Chicken in Butter on All Sides.

    3
    Done

    Combine the Lime Juice, Honey, Brown Sugar and Worcestershire Sauce; Pour Over Chicken. Cook For 1-2 Minutes or Until Juices Run Clear and Sauce Is Thickened.

    Danielle Lopez

    Taco extraordinaire with a passion for creating bold and flavorful fillings.

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