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Hungarian Beef- Noodle Goulash

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Ingredients

Adjust Servings:

	3 lbs beef chuck, cut in 1 inch cubes
	1/4 cup flour
	1/4 cup oil
	3 cups sliced onions
	1 tablespoon paprika
	1 teaspoon salt
	pepper
	1 (10 ounce) can beef broth

Nutritional information

491.1

Calories

325 g

Calories From Fat

36.1 g

Total Fat

12.6 g

Saturated Fat

117.4 mg

Cholesterol

522.5 mg

Sodium

9.1 g

Carbs

1.4 g

Dietary Fiber

2.6 g

Sugars

31.1 g

Protein

277 g

Serving Size

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Hungarian Beef- Noodle Goulash

Name: Hungarian Beef- Noodle Goulash
Prep time: 20 min
Total time: 2 h
Yield: 8
Cuisine: American
Ingredients: : 3; : 1/4; : 1/4; : 3; : 1; : 1; : 1

Features:

Cuisine:

American

Good recipe, but needs more paprika. 1/4 cup is perfect.

120 min
Serves 8
Easy

Ingredients

Directions

Hungarian Beef-Noodle Goulash,This is a hearty dish to serve over noodles. The guys really go for this. Tastes very good.,Good recipe, but needs more paprika. 1/4 cup is perfect.,this is a perfect authentic goulash,thank you.

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Steps

1 Done	Roll Beef Cubes in Flour.
2 Done	Heat Oil in Dutch Oven and Brown Beef on All Sides.
3 Done	Add Onions, Paprika, Salt, Pepper, and Beef Broth.
4 Done	Cover and Cook Over Low Heat For 1/ 1/2 Hours or Until Tender.