Ingredients
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3
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2
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1 1/2
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Directions
Lemon and Ginger Infused Honey,Want to ward off a chill? This is to drink on a cold winter afternoon at the first hint of a cold! This mixture will keep for about 2 weeks in the refrigerator. From Vegetarian Times magazine. Cook time is the time it takes to boil a cup of water.,This is quite good but I would like more ginger flavour so I will make this again using at least double the amount of ginger! (I let it sit 4 hours). Made for Comfort Cafe – Snow Queens Round 01/10.,This was fantastic and made me feel better straight away! Delicious on it’s own or added to a cup of weak black or green tea.
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Steps
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1
Done
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Put the Lemons and Ginger in a 1 Quart Jar and Cover With Honey. Let It Set at Least 1-2 Hours. |
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2
Done
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to Serve, Stir 2-3 Tbls. of the Lemon-Ginger Honey Into an 8 Oz. Cup Oc Boiling Water. Now Relax, Drink, and Rest! |
