Ingredients
-
1 1/2
-
6
-
3
-
2
-
-
-
-
-
-
-
-
-
-
-
Directions
Lemon and Red Onion Roasted Potatoes,I made these potatoes for my first Christmas dinner and have made them every year since. The lemon and sea salt give them a really nice flavor.,This made a very tasty side to some baby-back ribs and slaw. I also used red potatoes. Love the subtle lemon flavor. I made mine in my new counter-top convection oven in about 35 minutes. Would also be good with a roast chicken.
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Cut Potatoes Into Equal Sized Chunks. |
|
2
Done
|
Parboil and Dry With a Tea Towel. |
|
3
Done
|
Meanwhile,Heat Olive Oil in a 400 F Oven in a Roasting Tin Until Smoking. |
|
4
Done
|
Add Potatoes, Onions, and Lemons. |
|
5
Done
|
Season With Salt and Pepper. |
|
6
Done
|
Cook 1 Hour. |
|
7
Done
|
Can Also Be Done Above Christmas Turkey, Adjusting Cooking Time to 1 Hour 30 Minutes. |
