Ingredients

Adjust Servings:

	3/4 cup flour
	2 tablespoons cornstarch
	1/4 teaspoon baking soda
	1/4 teaspoon baking powder
	1/4 teaspoon salt
	3/4 cup water

Nutritional information

100.7

Calories

2 g

Calories From Fat

0.2 g

Total Fat

0 g

Saturated Fat

0 mg

Cholesterol

248.9 mg

Sodium

21.6 g

Carbs

0.7 g

Dietary Fiber

0.1 g

Sugars

2.4 g

Protein

48 g

Serving Size

Long John Silvers Fish Batter

Name: Long John Silvers Fish Batter
Prep time: 20 min
Total time: 25 min
Yield: 4-6
Ingredients: : 3/4; : 2; : 1/4; : 1/4; : 1/4; : 3/4

Features:

Great flavor, but I modified it a bit. All dry ingredients were doubled and rather than 3/4 cup water, used milk. Whisked to a batter consistency and it came out perfect. Great for the deep fried. But terrible for pan fry. Batter will stick even if you start with a hot skillet.

25 min
Serves 4

Ingredients

Directions

Long John Silver’s Fish Batter,Mom got this recipe from somewhere a long time ago and passed it on to me. Just multiply the amounts according to how much fish that you have to fry.,Great flavor, but I modified it a bit. All dry ingredients were doubled and rather than 3/4 cup water, used milk. Whisked to a batter consistency and it came out perfect. Great for the deep fried. But terrible for pan fry. Batter will stick even if you start with a hot skillet.,Was a hit! My husband loved it. Thank you!!

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Steps

1 Done	Sift Dry Ingredients.
2 Done	Add Water and Mix Well.
3 Done	Use to Coat Fish or Chicken Filets.
4 Done	Cover the Fish Completely.
5 Done	Deep Fry Until a Nice Golden Brown.