Ingredients

Adjust Servings:

	3 (12 ounce) cans artichoke hearts, drained and squeezed
	3 - 4 cloves garlic, pressed
	1 cup real mayonnaise
	5 ounces grated parmesan cheese
	1 italian bread or 1 french bread

Nutritional information

2864.2

Calories

1180 g

Calories From Fat

131.2 g

Total Fat

39 g

Saturated Fat

185.8 mg

Cholesterol

8970.2 mg

Sodium

329 g

Carbs

63.4 g

Dietary Fiber

29 g

Sugars

119.1 g

Protein

1472g

Serving Size

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Mollys Artichoke Bread

Name: Mollys Artichoke Bread
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 3-4
Cuisine: American
Ingredients: : 3; : 3 - 4; : 1; : 5; : 1

Features:

Cuisine:

American

I have to tell you I loved this bread! I made a smaller size batch as I was trying to use up the last of a Costco size jar of artichoke hearts so I improvised on the ingredient amounts a bit. But when it came out of the oven all warm, I was hooked. Tastes like a hot artichoke dip on bread. I am thinking I’ll make this onto smaller bread pieces for our next get together. Thanks for sharing.

50 min
Serves 3
Easy

Ingredients

3
3 - 4
1
5
1

Directions

Molly’s Artichoke Bread, My SIL’s recipe It’s delicious!, I have to tell you I loved this bread! I made a smaller size batch as I was trying to use up the last of a Costco size jar of artichoke hearts so I improvised on the ingredient amounts a bit But when it came out of the oven all warm, I was hooked Tastes like a hot artichoke dip on bread I am thinking I’ll make this onto smaller bread pieces for our next get together Thanks for sharing , My SIL’s recipe It’s delicious!

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Steps

1 Done	Mix All Ingredients.
2 Done	Cut Bread in Half Lengthwise; Spread Artichoke Mixture on Bread.
3 Done	Bake at 350f For 15- 20 Minutes, Until Melted and Crispy.
4 Done	Serve Immediately.