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My Best Banana Pudding Dessert

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Ingredients

Adjust Servings:
1 (5 ounce) package vanilla instant pudding mix
2 cups cold milk
1 (14 ounce) can sweetened condensed milk
1 tablespoon vanilla extract
1 (8 ounce) cool whip, thawed
1 (11 ounce) box nabsico vanilla wafers
5 - 6 vine ripe bananas, peeled and sliced

Nutritional information

488.2
Calories
155 g
Calories From Fat
17.3 g
Total Fat
9.9 g
Saturated Fat
20.3 mg
Cholesterol
380.3 mg
Sodium
78.1 g
Carbs
2.2 g
Dietary Fiber
47.4 g
Sugars
7 g
Protein
180 g
Serving Size

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My Best Banana Pudding Dessert

Features:
    Cuisine:

    I made a vanilla wafer and banana crumble, just crisped it up in some butter and brown sugar. Used regular milk with a half cup of cream to whip the pudding. Grandkids love it. ??

    • 35 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    My Best Banana Pudding Dessert,I have been asked to make this every year at Thanksgiving. Thought I would share my way of making banana pudding.,I made a vanilla wafer and banana crumble, just crisped it up in some butter and brown sugar. Used regular milk with a half cup of cream to whip the pudding. Grandkids love it. ??,used the large box of vanilla pudding. That along with the extra cup of milk pudding calls for, made this recipe where it was not too sweet. I also used more cookies and bananas and a large container cool whip, half in recipe, half on top.


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    Steps

    1
    Done

    In a Large Mixing Bowl Beat Together Vanilla Pudding Mix and Milk For 2-3 Minutes Until It Begins to Thicken. Blend in the Sweetened Condensed Milk and Mix Until Smooth. Stir in Vanilla Extract and Fold in the Thawed Cool Whip.

    2
    Done

    in a 13x9x2 Glass Dish Layer the Bottom With Nilla Wafers, Add a Layer of Sliced Bananas Over Top of Wafers. Pour Enough Pudding Mixture Over Top of the First Layer of Wafers and Bananas to Cover,Leaving Some Pudding For More Layers.

    3
    Done

    Repeat Layers of Wafers,Bananas and Pudding.

    4
    Done

    End With a Few Wafers on Top.

    5
    Done

    Cover and Chill in Refrigerator For Several Hours.

    Avatar Of Elizabeth Bates

    Elizabeth Bates

    Breakfast connoisseur with a passion for creating hearty and satisfying morning meals.

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