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Olive And Cream Cheese Dip

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Ingredients

Adjust Servings:
2 (8 ounce) packages cream cheese
1 cup green olives, sliced
1 (8 ounce) package sharp cheddar cheese, shredded
8 slices bacon, cooked and crumbled

Nutritional information

166.4
Calories
141 g
Calories From Fat
15.8 g
Total Fat
8.7 g
Saturated Fat
43 mg
Cholesterol
213.1 mg
Sodium
0.8 g
Carbs
0 g
Dietary Fiber
0.1 g
Sugars
5.6 g
Protein
43g
Serving Size

Olive And Cream Cheese Dip

Features:
    Cuisine:

      The olives give this dip a great flavor. Combined with the bacon and you have a wonderful dip that is sure to please. Everyone thought the combination of ingredients was "right-on". This is a keeper. Thanks litesouthernfood.

      • 70 min
      • Serves 20
      • Easy

      Ingredients

      Directions

      Share

      Olive and Cream Cheese Dip, A friend served this at a small get together and it was all gone in minutes You can serve it with any crackers or tortilla chips that you like , The olives give this dip a great flavor Combined with the bacon and you have a wonderful dip that is sure to please Everyone thought the combination of ingredients was right-on This is a keeper Thanks litesouthernfood , A friend served this at a small get together and it was all gone in minutes You can serve it with any crackers or tortilla chips that you like


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      Steps

      1
      Done

      Soften Cream Cheese in the Microwave For 1 and a Half Minutes.

      2
      Done

      Mix All of the Ingredients Together in a Medium Sized Mixing Bowl.

      3
      Done

      Spread the Mixture Into Any Size Baking Dish.

      4
      Done

      Bake the Mixture Until the Top Begins to Brown a Little, Usually About 25-30 Minutes, Depending on the Size of the Dish.

      5
      Done

      Serve Immediatley.

      Bella Collins

      Pasta perfectionist with a passion for creating handmade noodles and sauces.

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