Ingredients
-
1 1/3
-
1/2
-
2
-
2
-
1/3
-
2
-
2
-
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
In a Large Skillet Cook the Coarsley Chopped Onions and Salt in Hot Oil,Uncovered Over Medium Heat For 20 Minutes or Until Very Soft and Slightly Browned,Stirring Occasionally. |
|
2
Done
|
Stir in Sage. |
|
3
Done
|
Cook 1 Minute More. |
|
4
Done
|
Remove from Heat and Stir in Sour Cream and Parmesan Cheese. |
|
5
Done
|
Transfer to Serving Bowl. |
|
6
Done
|
Sprinkle With Red Onion. |
|
7
Done
|
Serve With Chips or Crackers. |
