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Oven Fried Chicken Breast Cutlets

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Ingredients

Adjust Servings:
1/2 cup butter or 1/2 cup margarine, melted
1 tablespoon dijon mustard
1/4 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon pepper
1 cup round buttery cracker crumb (about 44 crackers)
1/2 cup grated parmesan cheese
4 chicken cutlets (about 1 1/4 lbs)
chopped fresh parsley

Nutritional information

370.9
Calories
245 g
Calories From Fat
27.2 g
Total Fat
16.8 g
Saturated Fat
72 mg
Cholesterol
586.4 mg
Sodium
24.2 g
Carbs
0.9 g
Dietary Fiber
0.3 g
Sugars
7.9 g
Protein
77 g
Serving Size

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Oven Fried Chicken Breast Cutlets

Features:
    Cuisine:

    One word-Delicious. So easy to make a definite keeper. Thank you

    • 65 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Oven Fried Chicken Breast Cutlets,This recipe is one of my favorite comfort foods that is quick, easy, tasty, as well as healthy. It’s from the April 04 issue of Southern Living. I like to use the even cook frozen chicken breasts from Sam’s Club. Enjoy!,One word-Delicious. So easy to make a definite keeper. Thank you,For the oven fried chicken breast cutlets what do you use for sides?


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    Steps

    1
    Done

    Stir Together First 5 Ingredients in a Medium Bowl. Combine Cracker Crumbs and Cheese in a Shallow Bowl.

    2
    Done

    Dip Chicken in Butter Mixture; Dredge in Cracker Crumb Mixture. Place on an Aluminum Foil-Lined Baking Sheet.

    3
    Done

    Bake at 400 Degrees For 25-30 Minutes or Until the Chicken Is Brown and Done. Garnish, If Desired.

    Avatar Of Esme Mcguire

    Esme Mcguire

    Spice whisperer creating dishes that are both bold and balanced in flavor.

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