Ingredients
-
150
-
50
-
50
-
1
-
1
-
1
-
1
-
3
-
1
-
-
-
-
-
-
Directions
Paneer Bhurji (Scrambled Cottage Cheese),It is a very tasty dish–can be served anytime, and quick to make. I had this in at a friends place loved it so much that I had to take the recipe. Hope you all like it too.,This is a very good recipe. used 250 gms. of grated paneer, 100 gms. of finely chopped onions, 100 gms. of chopped tomatoes, 1 tsp. of corriander seeds {not powder} and 1 tsp. of cumin seeds {not powder} to make this. I omitted the cashews, raisins and cream since we are watching the calories. I also used oil as a substitute for butter. This went very well with rotis and rice. We all enjoyed it for dinner tonight. Thanks for a great recipe!,It is a very tasty dish–can be served anytime, and quick to make. I had this in at a friends place loved it so much that I had to take the recipe. Hope you all like it too.
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Steps
|
1
Done
|
Saute Onions and Tomatoes Till They Turn Brown. |
|
2
Done
|
Add Turmeric, Cumin Powder, Coriander Powder,Red Chili Powder and Salt. |
|
3
Done
|
Add the Paneer and Stir Fry For a Minute. |
|
4
Done
|
Garnish With 1 Tsp Cream, Finely Chopped Cashew Nuts, Raisins and Finely Chopped Cilantro Leaves. |
|
5
Done
|
Enjoy. |
