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Pastry Puff Chicken Casserole

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Ingredients

Adjust Servings:

	2 - 3 chicken breasts, cooked and cut up into chunks
	1 (12 ounce) can kidney beans
	1 (4 ounce) can mushrooms
	1 (4 ounce) can green chilies
	1 (12 ounce) can cream of chicken soup
	1 pastry dough, puff
	1 teaspoon thyme
	1/2 teaspoon sage (optional)
	salt and pepper
	1 egg
	parmesan cheese

Nutritional information

533.8

Calories

256 g

Calories From Fat

28.5 g

Total Fat

7.5 g

Saturated Fat

106.1 mg

Cholesterol

1109.2 mg

Sodium

42.7 g

Carbs

6 g

Dietary Fiber

4.1 g

Sugars

27.4 g

Protein

241g

Serving Size

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Pastry Puff Chicken Casserole

Name: Pastry Puff Chicken Casserole
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4-6
Cuisine: American
Ingredients: : 2 - 3; : 1; : 1; : 1; : 1; : 1; : 1; : 1/2; : 1

Features:

Cuisine:

American

fast and easy

50 min
Serves 4
Easy

Ingredients

2 - 3
1
1
1
1
1
1
1/2
1

Directions

Pastry Puff Chicken Casserole, fast and easy, fast and easy

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Steps

1 Done	Mix All Ingrediants Except the Pastry Puff, Egg, and Cheese in a Bowl.
2 Done	Pour Into a 9x11 Pan and Spread Evenly. Place Pastry Puff on Top of Mixture, Add 1 T of Water to the Egg and Beat. Brush Egg on Top of Pastry Puff and Sprinkle on Parmesean Cheese.
3 Done	Bake at 400 Until Golden.