Ingredients
-
1/2
-
1
-
2
-
2
-
1/2
-
1/2
-
1
-
1/8
-
1/4
-
1
-
-
-
-
-
Directions
Pear Bread,,First time I made pear bread and it was so good! I doubled the recipe, using freshly grated nutmeg, 1/4 tsp cinnamon and vanilla yogurt. Got six mini loaves and one regular one. Thanks for this great recipe.,I have done it twice already and mixed whole wheat flour with the regular flour because I had a lot of whole wheat flour I needed to use. It was very good.
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Steps
|
1
Done
|
Cream Butter, Gradually Beat in Sugar. |
|
2
Done
|
Beat in Eggs, One at a Time. Combine Dry Ingredients. |
|
3
Done
|
Add to Egg Mixture Alternately With Yogurt. Stir in Pears and Vanilla. |
|
4
Done
|
Pour Into Buttered Loaf Pan. |
|
5
Done
|
Bake at 350 Degrees For 1 Hour. |
|
6
Done
|
Freezes Well. |
|
7
Done
|
Excellent For Mini Loaves. |
