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Persian Tomato And Cucumber Salad Salad

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Ingredients

Adjust Servings:
1 large cucumber
1 large tomatoes
1 large onion
parsley
salt
1/4 cup lemon juice (can be adjusted to your taste)
1 - 2 tablespoon olive oil

Nutritional information

67.7
Calories
32 g
Calories From Fat
3.6 g
Total Fat
0.5 g
Saturated Fat
0 mg
Cholesterol
5.5 mg
Sodium
9.1 g
Carbs
1.6 g
Dietary Fiber
4.4 g
Sugars
1.4 g
Protein
118 g
Serving Size

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Persian Tomato And Cucumber Salad Salad

Features:
    Cuisine:

    A very light and refreshing salad that goes well with everything. The longer this stays the better it taste. You will also notice that the liquid increases as the salad sits.

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Persian Tomato and Cucumber Salad (Salad Shiraz),A very light and refreshing salad that goes well with everything. The longer this stays the better it taste. You will also notice that the liquid increases as the salad sits.,Looks good


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    Steps

    1
    Done

    Chop All the Vegetables (tomato, Cucumber and Onion) Finely.

    2
    Done

    Mix Chopped Vegetables With Parsley, Lemon Juice and Olive Oil.

    3
    Done

    Salt to Taste.

    Avatar Of Sebastian Vaughan

    Sebastian Vaughan

    Vegan chef dedicated to creating flavorful and nourishing plant-based dishes.

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