Ingredients
-
1
-
1 1/4
-
1 1/2
-
2 1/2
-
1/3
-
4
-
1 1/2
-
-
-
-
-
-
-
-
Directions
Quick Naan (Bread Machine),This naan is ready in 40 minutes! I like this recipe better than Recipe #41503. For best results, follow directions carefully. They seem long but aren’t, I am just describing what I saw on TV exactly. UPDATE: Made this with sour cream instead of yogurt. Much, much better!!,Best naan we’ve made yet! Used sour cream as suggested. I was a little skeptical of the technique but it worked great. My dough felt very workable and not very sticky after 5 mins and I left it as is. Softest naan we’ve made. Made it in a cast iron with coconut oil so I could get it very hot. I’m sure it will be wonderful on the grill once it gets warm enough to cook outside. Thanks for the keeper!,i am a bread idiot, and this was quick and easy. great recipe
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Steps
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1
Done
|
If the Yogurt Is Cold, Heat It For 15 Seconds in the Microwave. |
|
2
Done
|
Add Ingredients to Your Bread Machine According to the Manufacturer's Directions. |
|
3
Done
|
After 5 Minutes, Check Your Dough (see Note). |
|
4
Done
|
After Another 5 Minutes (10 Minutes Total in the Machine) Take the Dough Out and Divide Into 8 Pieces. Turn Each Piece in Flour, Cover, and Allow to Rest on a Tray For 20 Minutes. |
|
5
Done
|
Meanwhile, Heat Your Oven to 500f. |
|
6
Done
|
If You Have a Pizza Stone, Allow It to Heat in the Oven, Otherwise, Put Heat-Resistent Metal Cooling Racks in the Oven. Baking Sheets Do not Work Very Well. |
|
7
Done
|
With Your Fingers, Flatten Each Piece of Dough Into a Tear-Drop Shape, 1/2 Inch Thick. |
|
8
Done
|
Moisten Hands, Then Turn Naan Briefly in Your Hands to Moisten It, and Place It on the Stone/Rack; Bake For About 4 Minutes. |
|
9
Done
|
Brown Tops Using the Broiler. |
|
10
Done
|
Wrap Naan in a Towel While You Make the Rest. |
