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Ramen Noodle Casserole

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Ingredients

Adjust Servings:

	1 (18 ounce) package frozen vegetables (oriental style)
	1 package kame ramen noodles (any flavor)
	1 can diced water chestnut
	mozzarella cheese, grated

Nutritional information

86.2

Calories

14 g

Calories From Fat

1.6 g

Total Fat

0.6 g

Saturated Fat

0 mg

Cholesterol

121.2 mg

Sodium

16.1 g

Carbs

3.4 g

Dietary Fiber

0 g

Sugars

3.5 g

Protein

74g

Serving Size

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Ramen Noodle Casserole

Name: Ramen Noodle Casserole
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6-8
Cuisine: American
Ingredients: : 1; : 1; : 1

Features:

Cuisine:

American

I love this recipe. I'm so glad I found this recipe! I tasted this a while back when my roommate was on weight watchers and I love it! My kids always love it. I don't use the water chesnuts if I don't have them on hand ... still delicious!

Thanks for posting!

40 min
Serves 6
Easy

Ingredients

Directions

Ramen Noodle Casserole, This recipe was a favorite of mine when I was younger And now I love it because it’s so quick and easy!, I love this recipe I’m so glad I found this recipe! I tasted this a while back when my roommate was on weight watchers and I love it! My kids always love it I don’t use the water chesnuts if I don’t have them on hand still delicious! Thanks for posting!, What a quick and easy dish to make I served this for lunch and we loved the flavor!! I followed your instructions exactly using the chicken flavored ramen noodles Thank you so much Kree, for sharing

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Steps

1 Done	Cook Vegetables in 1 1/2 Cups Water Until Crisp-Tender.
2 Done	Break Up Noodles and Add Along With the Enclosed Flavor Pack.
3 Done	Add Water Chestnuts.
4 Done	Allow Noodles to Absorb Water.
5 Done	Top With Cheese and Warm Until Melted.
6 Done	Serve Hot!