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Razberi Bars

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Ingredients

Adjust Servings:
1/2 cup butter 1 stick or 1/2 cup margarine 1 stick
2 cups white chocolate chips, divided
2 large eggs
1/2 cup sugar
1 cup flour
1/2 teaspoon salt
1/2 teaspoon almond extract
1/2 cup seedless raspberry jam
1/4 cup toasted sliced almonds

Nutritional information

268.3
Calories
129 g
Calories From Fat
14.4 g
Total Fat
8.1 g
Saturated Fat
44.7 mg
Cholesterol
144.8 mg
Sodium
32.2 g
Carbs
0.6 g
Dietary Fiber
23.8 g
Sugars
3.4 g
Protein
978 g
Serving Size

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Razberi Bars

Features:
    Cuisine:

    I started making this recipe a few months ago and although it is time consuming, it is well worth it. My husband suggested using semi-sweet chocolate chips instead of the white chips and he devoured them. I like them both. They are a treasured recipe in our family now.

    • 100 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Razberi Bars, These are a great alternate to the traditional chocolate cookie bars we usually see made at the holidays…try these they will knock your socks off!, I started making this recipe a few months ago and although it is time consuming, it is well worth it. My husband suggested using semi-sweet chocolate chips instead of the white chips and he devoured them. I like them both. They are a treasured recipe in our family now., Nice bars! I reduced the sugar by 2 Tbsp and only used 1 1/2 C white chocolate chips as that was all I had left. My bars were not oily at all as others mentioned so I wonder if this might be due to the quality/brand of chocolate being used. The bars were a bit crumbly when I cut them so I will refrigerate them before I remove them from the pan. These will be lovely on my Xmas trays. Thx Jodi!


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    Steps

    1
    Done

    Preheat Oven to 325f.

    2
    Done

    Melt Butter in a Microwavable Bowl on High For 1 Minute, Stir.

    3
    Done

    Add 1 Cup of White Chocolate Chips, Let Stand.

    4
    Done

    Do not Stir.

    5
    Done

    Beat Eggs in a Large Mixing Bowl Until Foamy.

    6
    Done

    Add Sugar and Beat Until Lemon Colored 5 Minutes.

    7
    Done

    Stir in Morsel-Butter Mixture.

    8
    Done

    Add Flour, Salt and Almond Extract.

    9
    Done

    Mix at Low Speed Until Combined.

    10
    Done

    Spread 2/3 of Batter Into Greased and Sugared 9 Inch Spare Baking Pan.

    Avatar Of Benjamin Murphy

    Benjamin Murphy

    Grilling guru passionate about creating perfectly cooked meats over an open flame.

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