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Refreshing Strawberry Lassi Recipe for a Perfect Summer Drink

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Ingredients

Adjust Servings:

	1 lb strawberry chopped
	1 cup greek yogurt
	1/3 cup honey
	1/2 teaspoon salt
	1/2 teaspoon cardamom powder
	1 cup ice crushed

Nutritional information

245.9

Calories

6 g

Calories From Fat

0.7 g

Total Fat

0 g

Saturated Fat

0 mg

Cholesterol

586.4 mg

Sodium

64.3 g

Carbs

4.8 g

Dietary Fiber

57.5 g

Sugars

1.8 g

Protein

404g

Serving Size

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Refreshing Strawberry Lassi Recipe for a Perfect Summer Drink

Name: Refreshing Strawberry Lassi Recipe for a Perfect Summer Drink
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 2
Cuisine: Indian
Ingredients: : 1; : 1; : 1/3; : 1/2; : 1/2; : 1

Features:

Cuisine:

Indian

My favorite tasting lassi but I find it makes me bloated so I am taking off a star for that reason. Like some other reviewers I did not use ice but added a bit more yogurt that was chilled well and another time added a bit of spring water instead of the ice. I made this once using powdered cardamom from the store and another time I crushed my own cardamom with mortar & pestle and the flavour was too strong in the said amount and I love fresh ground cardamom. Originally made for ZWT6 Asian region, for my team The Ya Ya Cookerhood.

30 min
Serves 2
Easy

Ingredients

Directions

Strawberry Lassi,Similar to a couple already on the site. This one has honey and Greek yogurt tho so I want to post it. I found this on a blog while looking for new things to do with my strawberries. Icy refreshing yummines!,My favorite tasting lassi but I find it makes me bloated so I am taking off a star for that reason. Like some other reviewers I did not use ice but added a bit more yogurt that was chilled well and another time added a bit of spring water instead of the ice. I made this once using powdered cardamom from the store and another time I crushed my own cardamom with mortar & pestle and the flavour was too strong in the said amount and I love fresh ground cardamom. Originally made for ZWT6 Asian region, for my team The Ya Ya Cookerhood.

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