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Rice-A-Roni Turkey Casserole

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Ingredients

Adjust Servings:
1 (6 1/2 ounce) box chicken rice-a-roni
1 teaspoon chicken soup base
1 lb ground turkey
1 (16 ounce) bag frozen peas

Nutritional information

423.4
Calories
98 g
Calories From Fat
10.9 g
Total Fat
2.8 g
Saturated Fat
90.5 mg
Cholesterol
1083.9 mg
Sodium
49.7 g
Carbs
4.8 g
Dietary Fiber
6.1 g
Sugars
30 g
Protein
182g
Serving Size

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Rice-A-Roni Turkey Casserole

Features:
    Cuisine:

    Nice simple casserole - great with little kids. So easy to make - would be great for potlucks.
    I didn't have any chicken soup base, so I just ommited it. That might have given it a little more flavor.

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Rice-A-Roni Turkey Casserole, Stove top casserole with rice-a-roni, ground turkey and frozen peas Quick, easy, inexpensive and yummy Kids love it and there are never any leftovers I came up with this when I bought my first ground turkey and then had to decide what to do with it , Nice simple casserole – great with little kids So easy to make – would be great for potlucks I didn’t have any chicken soup base, so I just ommited it That might have given it a little more flavor , Stove top casserole with rice-a-roni, ground turkey and frozen peas Quick, easy, inexpensive and yummy Kids love it and there are never any leftovers I came up with this when I bought my first ground turkey and then had to decide what to do with it


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    Steps

    1
    Done

    Brown Turkey in Large Skillet. Remove from Skillet and Place in a Serving Bowl.

    2
    Done

    Make Chicken Rice-a-Roni Per Instructions on Box and Add 1 Tsp Chicken Soup Base.

    3
    Done

    During the Last 5 Minute of Cooking Time For Rice-a-Roni Add the Cooked Ground Turkey and the Frozen Peas. Stir and Replace Lid to Skillet. When Time Is Up For the Rice-a-Roni Casserole Is Done.

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    Gabriel Morrison

    Grill guru known for his perfectly charred and smoky barbecue dishes.

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