https://www.recipefuel.com

Home
Low Protein
Roasted Red Pepper Vinaigrette

Start Reading Mode

min

0 0

Share
0 Views
Like 0

Ingredients

Adjust Servings:

	1 cup chopped roasted red pepper
	1/2 cup olive oil
	1/3 cup red wine vinegar
	1 tablespoon honey
	1 teaspoon salt
	1 teaspoon black pepper
	1/2 teaspoon fresh thyme

Nutritional information

473.4

Calories

433 g

Calories From Fat

48.2 g

Total Fat

6.7 g

Saturated Fat

0 mg

Cholesterol

1889.8 mg

Sodium

10.9 g

Carbs

1.1 g

Dietary Fiber

7.7 g

Sugars

0.7 g

Protein

357g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Roasted Red Pepper Vinaigrette

Name: Roasted Red Pepper Vinaigrette
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 3-4
Cuisine: American
Ingredients: : 1; : 1/2; : 1/3; : 1; : 1; : 1; : 1/2