Ingredients
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1
-
1/4
-
1/3
-
2
-
2
-
3
-
2
-
2
-
2
-
1
-
1
-
-
-
-
Directions
Rock & Roll BBQ Brisket,This is Brisket the way it is supposed to be made. Be alert…this requires you to cook it 1 1/2 hours per pound of brisket! It is well worth the effort…trust me!,Any way this can be made without a grill or a smoker?,Do you wrap the brisket at any point during the actual cooking process?
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Steps
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1
Done
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Trim the Extreme Excess Fat from the Brisket. not Too Much Though, Fat Is Good For Keeping This Thing Moist! |
|
2
Done
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Rinse the Brisket and Pat It Dry With Paper Towels. |
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3
Done
|
Mix All the Dry Ingredients Together in a Bowl. |
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4
Done
|
Generously Coat One Side of the Brisket With the Rub. "rub" It in With Your Hands Really Good. This Is Very Important! |
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5
Done
|
Flip the Brisket and Repeat the Process. |
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6
Done
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Wrap the Brisket in a Few Layers of Plastic Wrap. Then One Layer of Foil. Put It in the Fridge For About 24 Hours. |
|
7
Done
|
Prepare Your Smoker For Smoking or Your Grill For Indirect Heating. You Are Looking to Have Your Cooking Chamber Between 225 and 240 Degrees. |
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8
Done
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When Grill Is Up to Temp, Place the Brisket on the Rack and Wait! |
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9
Done
|
Smoke the Meat For About 1 1/2 Hours Per Pound. You Are Looking For an Internal Temp of 175-185 Degrees at the Thickest Part of the Brisket. |
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10
Done
|
use Pecan Wood Chips For Flavoring, but Feel Free to Use Hickory, Cherry, or Apple as Well. I Never Use Mesquite Wood. Also, Make Sure You Don't Use "green" Wood or It Will Taste Horrible! Add a Handful of Soaked Wood Chips Every 45 Minutes For the First 8 Hours. |
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11
Done
|
Some People Like to "mop" a Brisket. If You Want to Do This, Do It During the Second Half of the Process. Look For a Mop Recipe Online If You Want to Do This. |
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12
Done
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When It Is Done, Wrap the Brisket in Foil and Let It Stand For About 30 Minutes. |
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13
Done
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Slice It Against the Grain and Serve With Rock and Roll Bbq Sauce (on Buns If You Like). |
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14
Done
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I Realize This May Be More Work Than You Are Looking For. but If You Want Real Bbq This Is the Way You Gotta Do It. |
