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Satisfying Cherry Crunch

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Ingredients

Adjust Servings:
1 cup rolled oats
1 cup all-purpose flour
3/4 cup brown sugar
1/2 teaspoon ground cinnamon
1/2 cup butter
1 (21 ounce) can cherry pie filling

Nutritional information

289.1
Calories
89 g
Calories From Fat
9.9 g
Total Fat
6 g
Saturated Fat
24.4 mg
Cholesterol
97.1 mg
Sodium
48 g
Carbs
1.6 g
Dietary Fiber
16.1 g
Sugars
2.7 g
Protein
108 g
Serving Size

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Satisfying Cherry Crunch

Features:
    Cuisine:

    This was very good. I doubled it and used Apple Pie filling and we loved it. I will be making this again once I have a over that works right.

    • 75 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    Satisfying Cherry Crunch,This is very good, fast and easy. You can actually use any flavor of pie filling that you like. To me this is more breakfasty but my BH likes it anytime.,This was very good. I doubled it and used Apple Pie filling and we loved it. I will be making this again once I have a over that works right.,I made this for my mom’s birthday this past week. Very simple recipe, but I did add a half a teaspoon of french vanilla extract to the crumble mix for extra flavor. It came out very nicely, and got good reviews from the family 🙂


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    Steps

    1
    Done

    Preheat Oven to 375 Degrees F (190 Deg C).

    2
    Done

    in a Medium Bowl, Combine the Rolled Oats, Flour, Brown Sugar and Cinnamon.

    3
    Done

    Cut Butter Into Mixture Until It Resembles Coarse Crumbs.

    4
    Done

    Sprinkle One Half of Crumb Mixture in the Bottom of a 9 Inch Square Baking Dish.

    5
    Done

    Cover With Cherry Pie Filling.

    6
    Done

    Sprinkle Remaining Crumb Mixture Over Pie Filling.

    7
    Done

    Bake in Preheated Oven For 40 Minutes, or Until Topping Is Golden Brown.

    8
    Done

    Serve Warm.

    Avatar Of Quinten Conley

    Quinten Conley

    Vegan chef dedicated to creating flavorful and satisfying plant-based dishes.

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